Step 1

Place all the ingredients on a work surface, and prepare those that need preparation. Chop the dill and green onions.

Step 2

Place the cream cheese in a food processor. Puree it long enough to soften it completely.

Step 3

Add all of the other ingredients to the food processor. Puree them until the mixture is creamy and smooth and all ingredients are well blended.

Step 4

Transfer the dip to a serving bowl. Serve it with veggies, crackers, chips, or other dippers. Enjoy!