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Export 11 ingredients for grocery delivery
Step 1
Cook the spaghetti or rice noodles according to the package instructions. Drain and set aside.
Step 2
In a large skillet, heat vegetable oil over medium heat. Add the sliced red onion and sauté until soft, about 3 minutes.
Step 3
Add minced garlic to the skillet and cook for an additional minute, stirring constantly to prevent burning.
Step 4
Reduce heat to low and stir in the fish sauce, oyster sauce, soy sauce, and sriracha, mixing well to combine.
Step 5
Toss the cooked noodles into the skillet, ensuring they are evenly coated with the sauce. Cook for another 3-4 minutes, allowing the flavors to meld.
Step 6
Drizzle with sesame oil, if using, and toss again.
Step 7
Serve hot, garnished with chopped green onions and sesame seeds, if desired.
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