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spicy korean-inspired gochujang ramen noodles

5.0

(2)

thefoodiediaries.co
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Prep Time: 5 minutes

Cook Time: 5 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Cook ramen noodles/ noodles of choice according to package instructions. Drain and set aside, reserving some of the noodle water.

Step 2

Add the garlic, gochugaru, sesame seeds and spring onions to a heat-proof bowl.

Step 3

Gently heat the sesame oil and and once hot, pour it over the the chilli-garlic mixture. Let it sizzle for a few minutes , then whisk in the remaining ingredients (gochujang, peanut butter, rice vinegar, soy sauce lime juice and brown sugar).

Step 4

Taste and adjust according to preference, for instance adding more lime juice for a zing. You could even add a dollop of your favourite hot sauce to amp up the heat.

Step 5

Now mix in the noodles along with a splash of the noodle cooking water. Toss until evenly combined and serve with more spring onions for garnish.

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