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strawberry arugula salad with fennel, toasted almonds, and strawberry champagne vinaigrette
5.0
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Cost: $10.43 /serving
Author : Jessica
Ingredients
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Instructions
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Step 1
In a food processor, puree dressing ingredients from strawberries through honey. Season with salt and pepper, to taste.
Step 2
In a large bowl, toss arugula, sliced strawberries, sliced fennel, and dressing. Sprinkle with toasted almonds and serve.
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