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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 5
Cost: $4.70 /serving
Author : RoseKitty8
Ingredients
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Instructions
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Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Beat eggs in a medium bowl; add heavy cream, green onions, salt, and pepper and mix well. Pour into the crust.
Step 3
Slice Camembert thinly and add to the filling. Place tart on a baking sheet.
Step 4
Bake in the preheated oven until crust is golden and cheese is melted and a bit crunchy, about 25 minutes. Serve immediately.
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