Thai-Style Pork

4.1

(12)

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Prep Time: 15 minutes

Cook Time: 6 hours, 15 minutes

Total: 6 hours, 30 minutes

Servings: 6

Thai-Style Pork

Ingredients

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Instructions

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Mix the first 4 ingredients. Place pork chops in a 3-qt. slow cooker; top with sauce. Cook, covered, on low until meat is tender, 6-8 hours. , Remove pork and cut into bite-size pieces; keep warm. Transfer cooking juices to a saucepan; bring to a boil. Mix cornstarch and water until smooth; gradually stir into juices. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in peanut butter. Add pork., Serve with rice. Sprinkle with green onions and peanuts. If desired, drizzle with lime juice and chili sauce.

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