Thermomix Yogo

Name: Thermomix Yogo
Total time: 24 min
Ingredients: 100 g milk chocolate; 1 egg; 250 g full cream milk; 15 g cornflour or arrowroot/tapioca flour

thermobliss.com

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Total: 24

Servings: 4

Ingredients

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100 g milk chocolate1 egg250 g full cream milk15 g cornflour or arrowroot/tapioca flour

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Instructions

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Step 1

Place the milk chocolate into the Thermomix. Grate for 8 seconds, Speed 9.

Step 2

Scrape down the sides of the bowl and add the remaining ingredients. Cook for 10 minutes, 100 degrees, Speed 3.

Step 3

Pour into an airtight container, press a sheet of plastic wrap directly onto the yogo (to prevent a 'skin' forming) and close the lid.

Step 4

Store in the fridge for up to 3 days.

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