Thermomix Yogo
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Total: 24
Servings: 4
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Place the milk chocolate into the Thermomix. Grate for 8 seconds, Speed 9.
Step 2
Scrape down the sides of the bowl and add the remaining ingredients. Cook for 10 minutes, 100 degrees, Speed 3.
Step 3
Pour into an airtight container, press a sheet of plastic wrap directly onto the yogo (to prevent a 'skin' forming) and close the lid.
Step 4
Store in the fridge for up to 3 days.
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