This pretty salad - made with white, red and sweet potatoes - tastes as good as it looks. The mild dill dressing enhances the tender spuds and onion, especially if you refrigerate it overnight. Even those who don't like sweet potatoes like this salad.
-Nan Cairo, Greenwood, Delaware
 

Three Potato Salad

potatoes,

red potatoes, cubed

sweet potato,

onion,

mayonnaise

sugar

white vinegar

salt

dill weed

pepper

I made this salad a few weeks ago and am happy to say that my wife wanted to know which restaurant her frequent take out ordering husband had ordered the potato salad from!!  :)

The only change I made is that I used the much stronger Surig German vinegar.

This is so good! I made it with absolutely no changes, a few hours ago and everytime I open the frig I have to take another bite and now I don't have enough for church potluck tomorrow dang it!Definitely a keeper!!

I made this potato salad for 2 pot lucks and a family gathering. Everyone loved it!  I will probably never make another kind.

This potato salad was a big hit at a family gathering. The only change I made was I roasted the potaatoes with olive oil and rosemary, then put together with dressing.

This turned out great, I made it exactly the way the recipe was. I don't like most potato salad, but I loved this and so did everyone else at our campout

The whole family just loved this Recipe.  Even my picky 9 year old daughter.  It was very easy to make.  This is one that I'll be making again and again

My coworkers raved about this salad when I brought it to a potluck last week, and my husband was so disappointed I took it to work instead of letting him eat all of it! Tonight I am making it again, but going to try green onions instead of the white one I used last time.

Loved the adventurous flavors!  I made it for an 80th Birthday Open House party - and everyone loved it!  This is my new favorite "go to" recipe for a unique dish!

I have made this numerous times and always get asked for the recipe.  So far I haven't changed anything, and it's excellent.  It's very quick and simple and is great the same day, but much better the next day.  Thank you for posting this recipe.

I have made this recipe numerous times!  When I take it to family gatherings or potlucks, I always get requests for the recipe!

I halved this and used one large sweet potato and several new potatoes (so it's only Two Potato Salad). I doubled the vinegar and added parsley. I made it a couple of hours ahead, but not the night before. Dad doesn't usually even eat potato salad, but he admitted it was good. The rest of us loved it.

<p>I used green onions instead of regular onions, and it was delicious! I'll be making this recipe over and over and over again!</p>

three potato salad

Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 15

Author : Taste of Home

Ingredients

Instructions

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