3.0
(2)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
TO PREPARE CREPE BATTER: In a blender combine milk, flour, eggs, butter, vanilla bean paste and salt and pulse mixture until well blended, about 10 seconds. Transfer mixture to an airtight container and refrigerate 1 hour.
Step 2
Meanwhile, prepare cream filling and peach filling. To prepare cream filling, pour heavy cream in a mixing bowl, and using and electric hand mixer set on high speed, whip until stiff peaks form.
Step 3
FOR WHIPPED TOPPING: In a separate mixing bowl, whip cream cheese on medium speed until smooth and fluffy, about 3 minutes then blend in powdered sugar followed by vanilla.
Step 4
Gently fold whipped cream into cream cheese mixture. Cover bowl with plastic wrap and refrigerate until ready to assemble crepes.
Step 5
TO PREPARE PEACH FILLING, place sliced peaches in a mixing bowl along with lemon juice and sugar and gently toss to evenly coat. Let rest until ready to assemble crepes.
Step 6
TO COOK CREPES: heat an 8-inch non-stick skillet over medium-high heat. Once pan is hot, coat lightly with butter and pour about 3 Tbsp batter into the pan and immediately swirl pan in a circular motion while slightly tilting pan to allow batter to coat bottom of pan entirely in an even layer.*
Step 7
Cook crepe about 25 - 40 seconds until top of crepe appears dry and edges are lightly golden. Flip and cook opposite side until golden 10 - 20 seconds longer (if you find you pan is becoming to hot and crepes are cooking to quickly, reduce burner temp slightly as needed).
Step 8
Repeat this process with remaining batter, buttering pan before cooking each crepe. Stack cooked crepes on a plate or baking dish.
Step 9
TO ASSEMBLE CREPES: fill each crepe with peach filling, wrap, and top with cream topping and dust with powdered sugar.
Your folders
marthastewart.com
3.2
(157)
Your folders
whatsgabycooking.com
5.0
(2)
4 minutes
Your folders
allrecipes.com
4.7
(899)
20 minutes
Your folders
plantbasedonabudget.com
5.0
(34)
15 minutes
Your folders
taste.com.au
4.6
(3)
25 minutes
Your folders
recipes.getdrop.com
5.0
(2)
8 minutes
Your folders
delicious.com.au
4.0
(3)
Your folders
skinnytaste.com
4.0
(1)
Your folders
mrfood.com
40 minutes
Your folders
foodnetwork.com
5.0
(1)
15 minutes
Your folders
12tomatoes.com
4.7
(84)
45 minutes
Your folders
tastesoflizzyt.com
4.7
(45)
45 minutes
Your folders
dominosugar.com
Your folders
100krecipes.com
5.0
(2)
55 minutes
Your folders
100krecipes.com
Your folders
cooking.nytimes.com
4.0
(1.2k)
Your folders
chelseasmessyapron.com
5.0
(2)
40 minutes
Your folders
allrecipes.com
Your folders
marisamoore.com
5.0
(1)
5 minutes