Step 1

If you have decided to bake your vegan baked oats, preheat oven to 180C / 350F. Grease an 8 oz oven-safe ramekin with non-stick spray or oil.

Step 2

In a high speed blender, add in all ingredients except chocolate chips. Blend until smooth.

Step 3

Stir in chocolate chips using a spoon or spatula.

Step 4

Bake it in the oven for 25-30 minutes, or until a toothpick inserted into the middle comes out clean. Alternatively, you can cook it in the air fryer for 15-20 minutes at 180C/350F, or microwave it on high for 2-3 minutes.

Step 5

Enjoy your single served baked oats while warm!