5.0
(5)
Your folders
Your folders
Export 13 ingredients for grocery delivery
Step 1
Leave the nectarines unpeeled and use a serrated knife to slice them into 3/4-inch-thick wedges. You will end up with about 6 cups of sliced nectarines.
Step 2
Coat the inner pot of the Instant Pot with cooking spray or lightly grease with oil.
Step 3
Add the sliced nectarines and blueberries to the inner pot. Top with the cane sugar, brown sugar, a pinch of salt, cinnamon, ginger, cardamom (if using), almond extract (or vanilla extract), and lemon juice. Stir gently to coat the fruit.
Step 4
Secure the lid and set the Pressure Release to Sealing. Select the Pressure Cook setting at high pressure and set the cook time to 1 minute.
Step 5
Meanwhile, prepare the Crisp Topping: In a large skillet, heat the coconut oil over medium heat. Once the oil is melted and hot, add the oats, almond flour, pecans, brown sugar, cinnamon, and salt. Cook, tossing frequently to prevent burning, until toasted and lightly browned, 5 to 7 minutes. Carefully transfer the crisp topping to a large piece of parchment paper and spread out to cool slightly.
Step 6
Once the 1-minute timer has completed and beeps, perform a quick pressure release by carefully switching the Pressure Release knob from Sealing to Venting.
Step 7
In a small bowl, whisk together the cornstarch with 1 tablespoon water until dissolved into a slurry. Open the pot and pour the slurry into the nectarine-blueberry filling. Select the Sauté setting and bring to a boil, stirring gently until the filling has thickened, 1 to 2 minutes.
Step 8
Transfer the nectarine-blueberry filling to a large serving bowl or individual dessert bowls and sprinkle generously with the Crisp Topping. Serve warm with vegan vanilla ice cream if desired.
Your folders
abeautifulmess.com
5.0
(2)
Your folders
modernhoney.com
4.6
(5)
20 minutes
Your folders
marthastewart.com
Your folders
celebratingsweets.com
5.0
(4)
45 minutes
Your folders
cookiesandcups.com
4.9
(21)
45 minutes
Your folders
mybakingaddiction.com
4.6
(17)
45 minutes
Your folders
thecozyapron.com
45 minutes
Your folders
temeculablogs.com
4.8
(25)
1 minutes
Your folders
realfoodrealdeals.com
5.0
(16)
1 minutes
Your folders
cookingwithkarli.com
5.0
(2)
10 minutes
Your folders
cookingclassy.com
4.8
(11)
30 minutes
Your folders
allthehealthythings.com
5.0
(1)
25 minutes
Your folders
aroundthenook.com
5.0
(30)
30 minutes
Your folders
feelgoodfoodie.net
5.0
(272)
40 minutes
Your folders
livewellbakeoften.com
5.0
(5)
40 minutes
Your folders
skinnytaste.com
5.0
(5)
40 minutes
Your folders
epicurious.com
5.0
(66)
Your folders
themodernproper.com
5.0
(1)
30 minutes
Your folders
therecipecritic.com
5.0
(2)
30 minutes