Step 1

Preheat oven to 350 degrees.

Step 2

Open pop cans of cinnamon rolls and remove rolls. Set icing aside.

Step 3

Place cinnamon rolls in a greased casserole dish.

Step 4

Pour heavy whipping cream over the top of each cinnamon roll.

Step 5

In a saucepan, melt butter and brown sugar together. Add pecans.

Step 6

Pour brown sugar mixture over the top of the cinnamon rolls.

Step 7

Bake for 30- 35 minutes or until golden brown and done in the center.

Step 8

Remove from oven.

Step 9

Top each cinnamon roll with the cream cheese icing you set aside.

Step 10

Serve and Enjoy!