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watermelon sherbet

www.bakedbyrachel.com
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Prep Time: 10 minutes

Total: 1440 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

In a large bowl, combine chilled pure watermelon juice with sugar and salt, stirring to dissolve sugar. Stir in heavy cream. Churn according to manufacturer's directions. In the last 10 minutes of churning, slowly add mini chocolate chips.

Step 2

Transfer mixture to a freezer safe container. Freeze until solid.