5.0
(2)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Cut the avocados in half and remove the pits. Using the knife, slice the avocadoes lengthwise and using a spoon, scoop out the sliced pieces out and set aside on a plate or a baking sheet.
Step 2
In a small bowl, mix panko breadcrumbs, salt, pepper, Italian herb, and parmesan cheese using fork and set aside.
Step 3
In another small bowl, mix corn starch and water to milky consistency without any lumps.
Step 4
Dip each avocado slice in corn starch slurry and then coat with panko crumb mixture until well coated. Repeat the same for remaining avocado slices.
Step 5
Transfer the prepared slices to air fryer basket in a single layer and air fry at 350*F for 10 minutes, flipping through halfway. Repeat the same for remaining avocado wedges.
Step 6
Once done, serve the avocado fries with ketchup or your favorite sauce.
Your folders
mamalovesfood.com
5.0
(4)
7 minutes
Your folders
whatgreatgrandmaate.com
14 minutes
Your folders
girlwiththeironcast.com
4.6
(19)
7 minutes
Your folders
everydayfamilycooking.com
4.9
(7)
10 minutes
Your folders
allrecipes.com
4.8
(13)
15 minutes
Your folders
karissasvegankitchen.com
4.7
(34)
25 minutes
Your folders
ketofocus.com
5.0
(10)
12 minutes
Your folders
womensweeklyfood.com.au
15 minutes
Your folders
evolvingtable.com
4.5
(2)
12 minutes
Your folders
rachelcooks.com
4.5
(95)
15 minutes
Your folders
foodnetwork.com
4.7
(13)
10 minutes
Your folders
savorythoughts.com
4.8
(5)
18 minutes
Your folders
thedeliciousspoon.com
4.8
(11)
25 minutes
Your folders
skinnytaste.com
4.9
(20)
15 minutes
Your folders
skinnytaste.com
30 minutes
Your folders
therecipecritic.com
20 minutes
Your folders
spendwithpennies.com
5.0
(5)
40 minutes
Your folders
watchlearneat.com
5.0
(2)
10 minutes
Your folders
detoxinista.com
4.7
(14)
15 minutes