Step 1

Mix mayo, sriracha, and honey in a small bowl. Set aside while preparing the rest of the recipe.

Step 2

Preheat the air fryer to 390 degrees F.

Step 3

Cut cauliflower into florets. Rinse and pat dry with paper towels.

Step 4

In a small bowl, combine garlic powder, onion powder, smoked paprika, salt, and pepper.

Step 5

Add dried cauliflower to a large bowl and toss with oil. Sprinkle seasoning over cauliflower and mix to coat each piece. Then, sprinkle with cornstarch, tossing to evenly coat.

Step 6

Add cauliflower to the air fryer basket in an even layer. Cook at 390 degrees F for about 12 minutes, shaking every 3 to 5 minutes. Cook in batches if necessary.

Step 7

While cauliflower is cooking, mix honey, sriracha (if using) rice vinegar, and sesame oil in a small bowl.

Step 8

When cauliflower is cooked, remove from the air fryer and place in a medium bowl. Pour honey mixture over and toss to coat evenly. Return cauliflower to the air fryer and cook for 1 or 2 more minutes more.

Step 9

Serve immediately with Bang Band Dipping Sauce.