Step 1

Preheat oven to 350 degrees Fahrenheit.

Step 2

Mix together the avocado oil, cumin, garlic powder, and chili powder in a small bowl. Coat both sides of the tortillas with the spice mixture.

Step 3

Place tortillas directly on the oven racks and bake for 8 minutes, flipping once halfway through.

Step 4

Remove from oven and break into chip-like pieces.*

Step 5

Store in an air tight container on the counter for up to a week.