Chef John's Chimichurri Sauce
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 4
Cost: $10.51 /serving
Author : Chef John
Ingredients
Export 8 ingredients for grocery delivery
Instructions
Step 1
Combine oil, garlic, vinegar, salt, cumin, red pepper flakes, black pepper, cilantro, oregano, and parsley in a blender.
Step 2
Pulse blender 2 to 3 times; scrape down the sides using a rubber spatula. Repeat pulsing and scraping process until a thick sauce forms, about 12 times.
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