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chulas de calabaza o calacú

www.bonviveur.es
Your Recipes

Prep Time: 20 minutes

Cook Time: 20 minutes

Total: 40 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Mezclamos la calabaza con el huevo

Step 2

Añadimos el azúcar blanco, la harina y la levadura química

Step 3

Calentamos el aceite, hacemos bolitas con la ayuda de dos cucharas y freímos la masa

Step 4

Colocamos en papel absorbente

Step 5

Rebozamos con azúcar blanco

Step 6

Servimos