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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 400 degrees F.
Step 2
Brush the tops of the naan bread with the olive oil and sprinkle a few slices of garlic.
Step 3
Place pieces of prosciutto on a parchment lined baking sheet and bake until crispy. Remove and set aside
Step 4
Toast the Stonefire whole grain naan in the oven for 5-6 minutes until warm and slightly toasted.
Step 5
Remove from the oven. Top with a few spoonfuls of burrata cheese. Let the burrata melt from the residual heat from the oven for a few minutes. Add pieces of the crispy prosciutto and plums and basil. Slice on angels and serve.
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