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Export 4 ingredients for grocery delivery
Step 1
Add chicken breasts to the bottom of the slow cooker.
Step 2
Sprinkle both packets of au jus gravy mix and ranch dressing mix on top of the chicken.
Step 3
Then, top with stick of butter and peperoncini peppers.
Step 4
Cover and cook on low for 6-8 hours. The chicken will produce its own juices so you don't have to add any other liquid to this.
Step 5
When it's ready, take a couple of forks and shred the chicken.
Step 6
Serve alone with sides or as a sandwich with sliced provolone cheese.
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