Easy Crepe Recipe

Name: Easy Crepe Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 cups milk; 4 eggs; 3 Tablespoons butter (, melted); 1 Tablespoon sugar; 1 teaspoon vanilla; 1/2 teaspoon salt; 1 1/2 cups flour (, sifted)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 14

Cost: $1.47 /serving

Author : Jamielyn Nye

blender crepes easy crepe recipe

Ingredients

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Instructions

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Step 1

In a blender, combine all of the ingredients and mix until batter is smooth (about 15-20 seconds). Refrigerate batter for at least 30 minutes, or overnight.

Step 2

Spray non-stick cooking spray onto an 8-inch frying pan. Pour about 1/4 cup batter into the pan and cook over medium-low heat. Turn pan immediately from side to side to form an even circle. Cook for about 1-2 minutes per side, or until lightly browned. Remove from heat and stack until ready to serve.

Step 3

Serve with your favorite toppings. Fresh fruit, jams, pudding, nutella, whipped topping and nuts are a few of our favorites.