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egg & cheese hash brown waffle bowl

bydash.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 1.5

Ingredients

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Instructions

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Step 1

Plug in your Waffle Bowl Maker to preheat.

Step 2

Lay out frozen hash browns on a cookie sheet lined with paper towels for at least 15 minutes. While potatoes are thawing gather the rest of the ingredients. In a medium sized mixing bowl, mix together eggs and milk. Stir in potatoes, cheese and chives, season with ½ tsp of kosher or sea salt and ¼ tsp ground black pepper. Spray the top and bottom cooking surface with a small amount of non-aerosol cooking oil.

Step 3

Scoop ½ cup of potato mixture and place into the Lower Cooking Surface of the Deluxe Waffle Bowl Maker. Close the cover and cook for about 5 minutes or until the waffle bowl is crisp. After removing the waffle bowl, add in your favorite breakfast fillings such as scrambled eggs, bacon, sausage or sour cream.

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