5.0
(1)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
In a large stockpot over medium-high heat, add the bacon and cook until crispy, about 10 minutes.
Step 2
Add the onion and the garlic and cook, stirring, until the onion is golden-brown, about 10 minutes.
Step 3
Immediately stir in the cabbage and cook until the cabbage starts to soften, about 10 minutes.
Step 4
Season the cabbage with the salt, the pepper, the onion powder, the garlic powder, and the paprika.
Step 5
Reduce the heat to low and cover the pot.
Step 6
Simmer the cabbage mixture, stirring occasionally, until the flavors meld together and the cabbage is truly softened, about 30 minutes.
Step 7
Serve.
Your folders
tasteofhome.com
5.0
(4)
Your folders
cookieandkate.com
4.9
(18)
4 minutes
Your folders
yellowblissroad.com
20 minutes
Your folders
delish.com
4.9
(7)
Your folders
recipesaver.com
5.0
(1)
30 minutes
Your folders
lemontreedwelling.com
4.5
(24)
20 minutes
Your folders
commandcooking.com
5.0
(1)
30 minutes
Your folders
amandascookin.com
5.0
(14)
30 minutes
Your folders
mamalovesfood.com
5.0
(2)
20 minutes
Your folders
closetcooking.com
25
Your folders
thestayathomechef.com
5.0
(81)
Your folders
thestayathomechef.com
Your folders
commandcooking.com
5.0
(1)
30 minutes
Your folders
cookingprofessionally.com
5.0
(1)
30 minutes
Your folders
tasteofhome.com
4.6
(23)
10 minutes
Your folders
blackstoneproducts.com
4.0
(47)
15 minutes
Your folders
recipereader.com
5.0
(1)
30 minutes
Your folders
fussykitchen.com
5.0
(1)
30 minutes
Your folders
thepioneerwoman.com
5.0
(2)