4.5
(37)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Mix together some olive oil, lemon juice, Dijon, honey and a dash of salt. Pound the chicken breasts until they are uniform thickness, then marinate them for about 24 hours in the fridge.
Step 2
Grill 'em up ... they should take 8 to 10 minutes or until golden brown and cooked all the way through ... turn them halfway through so they cook evenly on both sides, then set 'em aside and keep 'em warm.
Your folders
budgetbytes.com
5.0
(5)
10 minutes
Your folders
thekitchn.com
35 minutes
Your folders
busybuthealthy.com
15
Your folders
recipes.getdrop.com
5.0
(1)
10 minutes
Your folders
goya.com
Your folders
thepioneerwoman.com
5.0
(2)
40 minutes
Your folders
onceuponachef.com
5.0
(162)
Your folders
therecipecritic.com
15 minutes
Your folders
myrecipes.com
Your folders
allrecipes.com
4.3
(105)
30 minutes
Your folders
eatingbirdfood.com
5.0
(2)
10 minutes
Your folders
houseofyumm.com
20 minutes
Your folders
thekitchn.com
4.3
(4)
Your folders
dinneratthezoo.com
5.0
(40)
10 minutes
Your folders
heygrillhey.com
5.0
(1)
45 minutes
Your folders
simplyrecipes.com
5.0
(12)
10 minutes
Your folders
recipetineats.com
5.0
(18)
10 minutes
Your folders
lecremedelacrumb.com
4.9
(59)
20 minutes
Your folders
koreanbapsang.com
4.3
(27)