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Export 4 ingredients for grocery delivery
Step 1
Prepare a grill for medium heat cooking.
Step 2
In a small bowl, whisk together honey, mustard and tamari.
Step 3
Season salmon on both sides with salt.
Step 4
Place fillets on the grill, cover and cook for 5 minutes without turning.
Step 5
Brush tops of fillets with honey mixture, then flip and brush tops again.
Step 6
Cook until salmon is done to your liking, 4 to 5 minutes more for medium.
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