Step 1

Preheat the oven to 400F and line a large baking sheet with parchment paper.

Step 2

Mix the Greek dressing ingredients together and set aside.

Step 3

To the sheet pan add: rinsed chickpeas, chopped zucchini, sliced fennel, chopped artichokes, gnocchi and sliced shallots.

Step 4

Drizzle the dressing over the ingredients on the pan and toss to ensure everything is very well coated.

Step 5

Bake for 25 minutes, tossing gently at the 15 minute mark. After 25 minutes crumble the goat cheese over top of all the ingredients on the pan and bake for 5 more minutes.

Step 6

Top with arugula and green olives and a drizzle of olive oil and salt if desired. Serve immediately.