Step 1

Combine all of the ingredients except for the shredded cabbage and carrots in a medium-sized bowl until completely integrated.

Step 2

Add the Shredded Cabbage and Carrot mix to a large bowl and add the dressing made in the first step a little bit at a time, stirring as you go.

Step 3

Once you have added the desired amount of the dressing, cover and refrigerate for 2-3 hours (technically, you can eat it right away, but it is better served cold)