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Export 1 ingredients for grocery delivery
Step 1
Clean potatoes with water. Add 1 cup water in the instant pot steel insert. Place trivet and place potatoes on top of the trivet. Close lid with vent in sealing position.
Step 2
Pressure cook on Steam mode at high pressure for 10 mins. (see notes for cooking time variation)
Step 3
When the instant pot beeps, let the pressure release naturally. If in a hurry, you can release pressure 10 minutes after the beep.
Step 4
Remove the potatoes from the instant pot to stop additional cooking.
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