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www.lindt.ca
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Prep Time: 30 minutes
Author :
Ingredients
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Instructions
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Step 2
Bring milk to a simmer over medium heat until hot.
Step 3
Meanwhile, unwrap LINDOR Milk Chocolate Truffles, chop roughly and place in a heat-safe carafe or pitcher.
Step 4
Once milk is heated, pour over the truffles and whisk until they are melted and well combined.
Step 5
Serve in a mug, topped with fresh whipped cream and chocolate shavings. Serve immediately.
Step 6
Substitutions: For a more intense chocolate taste, make it using LINDOR 70% Cacao Dark Chocolate Truffles. And for the grown-ups? Kick it up a notch with a dash of Irish cream liqueur.
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