Name: Mango Popsicles
Prep time: 15 min
Total time: 4 h 15 min
Ingredients: 4 cups mango chunks (frozen, or fresh); 1/2 cup whole Greek yogurt; 2-4 tablespoons honey; 1 tablespoon juice the lemon for about 1 oz fresh lemon juice; 1 cup water (if needed during blending)

Homemade creamy mango popsicles are an easy to make refreshing treat. They are made with only four ingredients: mango, yogurt, honey, and lemon juice.

Mango Popsicles

mango chunks (frozen,

whole Greek yogurt

honey

juice the lemon lemon juice

water (if needed during blending)

Add mango, yogurt, honey to taste, and lemon juice to blender, and blend until smooth. Add between 1/2 up and 1 cup water if needed. Pour mango mixture into popsicle molds and add popsicle sticks. Freeze 4-6 hours or until fully frozen. Take popsicles out of molds, you can run warm water on the outside of molds to help loosen the popsicles out of molds if needed.

I made these with milk kefir instead of yogurt/water.  They are delicious!!  This is a great way to use up excess mangoes.

I agree! My teens loved this and kept begging for more! So excited to make these again!

My kids loved these mango popsicles! Making them in a blender was a breeze. Thank you!

My kids absoultely loved these mango pops and I love that they are healthy!

So delicious! The kids and adults alike love these and they are so easy to make!

https://www.youtube.com/watch?v=6dfNHKNbUuk

Once you take a bite of these delicious homemade mango popsicles you won't want to stop! Every bite is the perfect texture from the fresh mango, creamy yogurt, sweet honey, and a touch of tartness from the lemon juice. Simply blend up the ingredients in your blender, using a little water if needed to get the right consistency, and freeze in popsicle molds.

Mango Popsicles

Prep Time: 15 minutes

Total: 255 minutes

Servings: 10

Author : Emily

Ingredients

Instructions

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