Step 1

Peel off the shell of the shrimp, remove the gut, cut into small pieces, and marinate for a while with a little cooking wine.

Step 2

Stir the eggs.

Step 3

Add half an eggshell of warm water, Stir again.

Step 4

After mixing well, sieve once.

Step 5

Pour the shrimps.

Step 6

Take a larger bowl, pour boiling water, put the steamed egg bowl into the microwave oven on high heat for 5 minutes. The surface can be topped with light soy sauce.