4.8
(1)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Peel off the shell of the shrimp, remove the gut, cut into small pieces, and marinate for a while with a little cooking wine.
Step 2
Stir the eggs.
Step 3
Add half an eggshell of warm water, Stir again.
Step 4
After mixing well, sieve once.
Step 5
Pour the shrimps.
Step 6
Take a larger bowl, pour boiling water, put the steamed egg bowl into the microwave oven on high heat for 5 minutes. The surface can be topped with light soy sauce.
Your folders

248 viewskirbiecravings.com
5.0
(5)
2 minutes
Your folders

442 viewscooking.nytimes.com
4.0
(64)
Your folders

324 viewslovefoodnotcooking.com
4.8
(4)
5 minutes
Your folders

146 viewslovefoodnotcooking.com
4.6
(8)
2 minutes
Your folders

223 viewskitchenconfidante.com
5.0
(2)
5 minutes
Your folders

276 viewscookanyday.com
Your folders

218 viewsbariatricfoodcoach.com
4.0
(2)
Your folders
44 viewskitchenaid.com
4 minutes
Your folders

222 viewstasteofhome.com
3.2
(6)
5 minutes
Your folders

258 viewsfood.com
4.5
(11)
3 minutes
Your folders

378 viewschinasichuanfood.com
5.0
(12)
10 minutes
Your folders

283 viewstheworktop.com
4.9
(30)
12 minutes
Your folders

210 viewsmarthastewart.com
3.1
(171)
Your folders

660 viewsfood.com
5.0
(10)
11 minutes
Your folders

258 viewsfoodnetwork.com
5 minutes
Your folders

147 viewscookpad.com
Your folders

689 viewsbbc.co.uk
5.0
(1)
10 minutes
Your folders

143 viewstaste.com.au
1 minutes
Your folders

472 viewsmadewithlau.com
5.0
(552)
10 minutes