Step 1

In a medium sized pot, mix the cornmeal with just enough water to form a paste.

Step 2

Add in 1 cup of water and mix thoroughly.

Step 3

Add in 1/2 cup berries.

Step 4

Heat over medium heat to simmering and cook, stirring continuously, for 10 minutes, or until the desired consistency has been reached. Continue adding more water as you see fit - its more art that science here!

Step 5

Divide into bowls and top with remaining berries, nuts and seeds, and a generous drizzle of maple syrup.