Step 1

Add chia seeds, oat milk, maple syrup, and vanilla to a small container.

Step 2

Stir them together, making sure to incorporate any chia seeds that are on the wall of the container.

Step 3

Wait about 5 minutes and then stir the chia pudding ingredients again. You can also close the container and shake it for a few seconds.

Step 4

Place the chia pudding in the refrigerator to chill for 2 hours.

Step 5

Add any toppings you want and enjoy!