A simple roasted cauliflower recipe that makes a great side. The cauliflower gets precooked in the microwave before roasting.

Parmesan Roasted Cauliflower

(3 pound) cauliflower

water

mayonnaise

Parmesan cheese

garlic,

chives

Cut leaves and bottom core off cauliflower. Place in a shallow microwave-safe baking dish and add about 1 inch of water.


Combine mayonnaise, Parmesan cheese, and garlic in a bowl. Spread onto the cauliflower.


Bake cauliflower in the preheated oven until tender and golden brown, 15 to 20 minutes. Sprinkle with chives.


fantastic, cook at least 40 mins at 400, then a few minutes under broiler. Bake on cookie sheet to get bottom edges brown. Do not use glass pan from micro wave

WOW! This was amazing. I made exactly as written and this turned out perfectly. It comes out of the oven gorgeous and would make a lovely presentation for company. Be sure to spread the mayo mix around the sides and as much of the bottom of the cauliflower as you can. It was basically like frosting a cake but not. Super fun recipe and one that will not disappoint!

I didn't have any fresh garlic, so I used Garlic powder.  I omitted the chives, because again I didn't have any.  This is by far the best cauliflower dish I have had.  It's so creamy, tender, and easy to make.   This is a keeper for sure!

There is another recipe- nearly identical on this site - but calls for mustard. BUT! That one has you boil the cauliflower head (vs microwave) - and I like the microwave step better! Less mess! Had two smaller heads and nuked for 12 min. I was worried I had too much sauce to vegetable ratio but it was perfect. Got nice and brown in the oven and we loved this take on baked cauliflower! Thank you!

added extra garlic, salt and pepper. very tasty. i will make it again.

parmesan roasted cauliflower

Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 6.5

Cost: $1.85 /serving

Author : Kathy K

Ingredients

Instructions

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