Simple Vanilla Syrup
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Total: 10
Servings: 8
Ingredients
Export 1 ingredients for grocery delivery
Instructions
Step 1
Put sugar and water in a saucepan and simmer.Stir to make sure sugar dissolves completely.
Step 2
Take off heat and add vanilla extract.
Step 3
Pour syrup into an airtight container.The syrup will keep for up to 2 weeks in an airtight container in the refrigerator.
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