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slow-cooker hot beef sandwiches au jus recipe - bettycrocker.com
4.5
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Recipe Saved
Prep Time: 15
Total: 615
Servings: 16
Cost: $2.14 /serving
Author : By Betty Crocker Kitchens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
1 Place beef roast in 3 1/2 to 4-quart slow cooker. In medium bowl, combine all remaining ingredients except buns; mix well. Pour over roast.
Step 2
2 Cover; cook on low setting for 8 to 10 hours.
Step 3
3 Remove beef from slow cooker; place on cutting board or large plate. Slice beef with knife or shred with 2 forks; place in buns. If desired, skim fat from juices in slow cooker. Serve sandwiches with individual portions of juices for dipping.
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