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slow cooker mushroom potatoes
www.tasteofhome.com
Recipe Saved
Recipe Saved
Prep Time: 25 minutes
Cook Time: 6 hours
Total: 6 hours, 25 minutes
Servings: 10
Author : Taste of Home
Ingredients
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Instructions
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In a 3-qt. slow cooker, layer half each of the potatoes, onion, garlic, green onions, mushrooms, flour, salt, pepper and butter. Repeat layers. Pour soup over the top. Cover and cook on low until potatoes are tender, 6-8 hours; sprinkle with cheese during the last 30 minutes of cooking time.
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