Strawberry Jello Pie

Name: Strawberry Jello Pie
Ingredients: 2/3 cup boiling water; 1 package JELL-O Strawberry Flavor (3 ounces); 1 cup ice-cold water; 1 tub cool whip (16 ounces); 1 ready-to-use graham cracker crumb crust (9-inch); 8-10 strawberries (sliced)

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Servings: 8

Cost: $1.82 /serving

Author : Hayley

pie strawberry

Ingredients

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2/3 cup boiling water1 package JELL-O Strawberry Flavor (3 ounces)1 cup ice-cold water1 tub cool whip (16 ounces)1 ready-to-use graham cracker crumb crust (9-inch)8-10 strawberries (sliced)

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Instructions

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Step 1

Get the water boiling while you work on the other ingredients.

Step 2

Stir together the boiling water and strawberry Jello powder for two minutes until completely dissolved.

Step 3

Next, add the ice-cold water to the jello mixture to make the gelatin and stir until it starts to thicken.

Step 4

With a whisk, add in 2 cups of cool whip and the sliced strawberries and stir until everything is mixed really well.

Step 5

Pop the pie filling in the fridge for 30 minutes. Then pour it out into the prepared pie shell and smooth it over. Refrigerate for at least 4 hours or overnight before serving. It does take a while to set. It may even take a bit longer than 4 hours depending on your fridge and environment.