Stuffing Meatloaf

Name: Stuffing Meatloaf
Prep time: 10 min
Cook time: 35 min
Total time: 55 min
Ingredients: cooking spray; 1 ½ pounds ground beef; 1 small onion, chopped; ¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®); 1 egg; 1 cup shredded mozzarella cheese, or to taste

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Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 55 minutes

Servings: 5

Cost: $2.84 /serving

Author : SybilK

Ingredients

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cooking spray1 ½ pounds ground beef1 small onion, chopped¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®)1 egg1 cup shredded mozzarella cheese, or to taste

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Instructions

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Step 1

Preheat oven to 375 degrees F (190 degrees C). Grease one 9x5-inch loaf pan with cooking spray.

Step 2

Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into prepared pan.

Step 3

Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Step 4

Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.