5.0
(8)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Line mesh strainer with coffee filters, linen kitchen towel or double folded paper towel, add Greek yogurt and place over a bowl to drain. Place in a fridge to drain for at least 6 hours or preferably overnight (I did). Don't skip this step otherwise frosting will be too runny.
Step 2
In a large mixing bowl, add strained yogurt, powdered sugar and vanilla extract. Using an electric mixer on high speed, whip all ingredients until smooth and creamy, making sure to pause and scrape down the sides. Should take about 2 minutes. Refrigerate until ready to use.
Step 3
Use frosting on a recipe of choice. This amount is enough to frost a 8-9 inch cake or 6 cupcakes. If using piping bag, use 2A tip (see recipe post for how). Or fill a sandwich bag, cut off the tip and pipe the frosting. Also can spread with spatula on cupcakes.
Your folders
bakeschool.com
5.0
(1)
Your folders
carveyourcraving.com
4.3
(167)
12 minutes
Your folders
foodfanatic.com
3.7
(10)
Your folders
pinkowlkitchen.com
5.0
(1)
15 minutes
Your folders
epicurious.com
Your folders
recipecommunity.com.au
4.5
Your folders
food.com
5.0
(2)
10 minutes
Your folders
realfoodrn.com
Your folders
food.com
5.0
(3)
6 hours
Your folders
recipecommunity.com.au
3.0
(2)
Your folders
fitwirr.com
4.8
(6)
2 minutes
Your folders
recipe-garden.com
5.0
(2)
Your folders
makingthymeforhealth.com
5.0
35
Your folders
mealprepmanual.com
5.0
(3)
Your folders
youmakeitsimple.com
8 minutes
Your folders
cookidoo.com.tr
11 hours, 40 minutes
Your folders
melissaknorris.com
3.9
(96)
Your folders
divascancook.com
4.5
(10)
480 minutes
Your folders
tablespoon.com