Step 1

Cube the watermelon and lay flat on a tray to freeze (while we froze our overnight, you could throw them in the freezer for a few hours if in a rush)

Step 3

Fill ice cube tray with rose wine and freeze.

Step 5

In a blender, add watermelon chunks, frozen raspberries, frozen rose and lime juice.

Step 7

Blend until smooth.

Step 9

Cheers!