Step 1

Slice the zucchini into ? - ¼ inch thick chips, using a mandolin slicer gives you uniform thickness and allows even cooking.

Step 2

In three separate bowls add…

Step 3

Flour, salt & pepper, and paprika. Mix together

Step 4

Eggs, beaten

Step 5

Breadcrumbs or crushed pork rinds and parmesan cheese

Step 6

Preheat air fryer at 400F for 5 minutes

Step 7

Dip the zucchini in the flour mixture, then egg, and then the breadcrumbs and place on a baking rack.

Step 8

Add a single layer of breaded zucchini chips in the bottom of the air fryer basket, spray with vegetable oil.

Step 9

Fry at 400F for 6-8 minutes, flip at 4 minutes .

Step 10

Cook until chips are browned and crispy

Step 11

Add any additional salt or pepper to taste

Step 12

Serve immediately

Step 13

Store leftovers in refrigerator in airtight container