Baked Turbot Fillets with Mustard Dill Sauce

Step 1

Preheat oven to 425 °F.

Step 2

Pat fish fillets dry and place in a baking dish sprayed with cooking spray.

Step 3

Combine remaining ingredients in a small bowl and brush over turbot fillet.

Step 4

Bake uncovered for 10-12 minutes or until fish flakes with a fork.

Step 5

Serve with lemon wedges, if using.