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balsamic reduction (balsamic glaze)

4.8

(8)

downshiftology.com
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Cook Time: 15 minutes

Total: 15 minutes

Servings: 8

Cost: $1.08 /serving

Ingredients

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Instructions

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Step 1

Add the balsamic vinegar and any sweetener to a small pot.

Step 2

Bring it to a boil, then reduce the heat and simmer for 10-15 minutes or until the sauce coats the back of a spoon.

Step 3

Use immediately or store in a sealed container in the fridge.

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