Cuisine indienne
4.3
(264)
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Prep Time: 5 minutes
Cook Time: 3 minutes
Total: 8 minutes
Servings: 4
Author : Rozally
Ingredients
Export 6 ingredients for grocery delivery
Instructions
Step 1
Dans une casserole, faire fondre le beurre.Ajouter la crème. Puis, la laisser fondre à feu doux.
Step 2
Ajouter le curry, le sel, le poivre et le colorant, mélanger le tout.Cuire 3 à 4 minutes maximum
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