Step 1

Preheat oven to 200 degree C.

Step 2

Take flour, baking powder, in a bowl and mix well.

Step 3

Add in dried mango pieces and mix well.

Step 4

In a jug, take egg, milk, sugar and oil and mix well.

Step 5

Pour this wet mixture into the flour.

Step 6

Fold gently. Don't over mix.

Step 7

Scoop this into the moulds. Bake for 18 to 20 mins.

Step 8

Remove and cool it.

Step 9

Serve warm.