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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 50 minutes
Total: 55 minutes
Servings: 12
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat the oven to 350°F.
Step 2
Dump the fruit into your pan and spread evenly with a spatula.
Step 3
Dump the cake mix over the top of the fruit, covering all the fruit evenly.
Step 4
Add optional spices.
Step 5
Add pats of butter over the entire surface of the cake mix, trying to get all surface area covered with a pat of butter.
Step 6
Bake for 45-60 minutes until the top is crispy and the fruit is hot and bubbly.
Step 7
Let sit for about 10-15 minutes and serve.
Step 8
Top with optional whipped cream or ice cream.
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