Step 1

Preheat oven to 425°. Combine topping ingredients and set aside.

Step 2

Boil noodles al dente according to package directions. Drain and rinse under cold water.

Step 3

In a large bowl combine noodles, onions celery, peas, soup, milk, cheese, and tuna. Mix well.

Step 4

Spread into a 2qt casserole dish and top with the topping.

Step 5

Bake 20-30 minutes uncovered.