Honey Brown Sugar Roasted Carrots

Name: Honey Brown Sugar Roasted Carrots
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2 pounds baby carrots (tops trimmed at about 2 inches, (see note)); 2 tablespoons olive oil; salt and pepper to taste; 4 tablespoons butter; 2 tablespoons brown sugar; 2 tablespoons honey; 1 teaspoon Italian seasoning; 1 tablespoon balsamic vinegar; 1 tablespoon minced garlic

4.9

(25)

www.lecremedelacrumb.com

Your recipes

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 6

Cost: $5.64 /serving

Author : Tiffany

brown sugar carrots

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 400 degrees. Toss carrots with oil and season with salt and pepper to taste and arrange carrots in a single layer on a baking sheet.

Step 2

Combine butter, brown sugar, honey, Italian seasoning, balsamic vinegar, and garlic in a small sauce pan and stir over medium high heat until completely melted and mixture begins to boil. Remove from heat and pour over carrots.

Step 3

Bake for about 20 minutes until tender and easily pierced with a fork. Serve immediately.