Step 1

Press "saute" and add olive oil.

Step 2

Add beef and saute for 4 minutes.

Step 3

Add garlic powder, smoked paprika, onion powder, Worcestershire sauce and sauté for 1 minute.

Step 4

Add pasta and water and close the lid.

Step 5

Cook on high pressure for 6 minutes.

Step 6

When cooking time is complete, do a quick pressure release.

Step 7

Add ricotta cheese, cheddar cheese, salt and pepper and stir well.

Step 8

Serve and enjoy :)